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Take your noodles to the next level with fresh and new ingredients. Learn knife skills to add taste, flavor, and heartiness during the cozy, cold winter months. Ages 12-18
Take your Ramen from snack to savory meal! In this program we'll explore cooking concepts and skills while making tasty ramen. The program will start in the Teen room with a short presentation and then move to the Community Learning Center for some hands-on ingredient preparation and cooking.
AGE GROUP: | Teens |
EVENT TYPE: | Food & Drink |
Features: numerous public meeting rooms, public computers, wireless laptops and iPads for in-house use and vending area.